Ingredients
The following ingredients have 4 Servings
- 2 tbsp butter
- 4 tbsp all-purpose flour
- 2 tbsp brown sugar
- 1/2 tsp cinnamon
- 1-1/4 cups all purpose flour
- ¼ cup sugar
- ½ teaspoon baking powder
- ½ teaspoon cinnamon
- ½ cup milk (room temperature)
- 4 tablespoons butter (melted & cooled)
- 1 teaspoon pure vanilla extract
Instruction
- Combine first 4 ingredients in a small bowl & whisk together until it looks like wet sand- set aside.
- In a small bowl, whisk together flour, sugar, baking powder, and cinnamon.
- Add in milk, butter, and vanilla, whisking well in between each addition.
- Using 14-oz (or larger) microwave-safe mugs (straight sides works best), divide the batter between each mug.
- Sprinkle on the crumb topping.
- Microwave both mugs together for 2-3 minutes on high.
- Allow to cool for a couple of minutes before serving.
