Ingredients

The following ingredients have 7 Servings
  • 8 ounces cream cheese (slightly softened to room temperature (1 block))
  • ½ cup granulated sugar
  • ½ cup brown sugar
  • ½ teaspoon cinnamon
  • 1 teaspoon caramel extract

Instruction

  • Combine all ingredients using an electric mixer until sugar is dissolved and it is smooth and creamy. Scrape the sides as needed while mixing.
  • Serve with apple slices - Granny Smith apples are my favorite with the dip. Store in an airtight in the fridge.