Ingredients

The following ingredients have 4 Servings
  • 12 oz. egg noodles
  • 2 ( 4 oz.) cans tuna
  • 1 ( 15 oz.) can peas, drained
  • 1 ( 14 oz.) can cream of mushroom soup
  • 1/2 cup milk

Instruction

  • Preheat oven to 400 F. Cook pasta according to package directions, drain and place egg noodles into a large bowl.
  • Add in tuna, peas, cream of mushroom soup and milk. Mix until all of the ingredients are combined.
  • Spread the mixture out into a large greased baking dish. Bake for 25-30 minutes.