Ingredients

The following ingredients have 4 Servings
  • 6 cups broccoli florets
  • 2 cloves garlic, chopped
  • 3 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon coarse ground black pepper
  • 1/4 teaspoon crushed red pepper flakes

Instruction

  • Heat oven to 400°F. Place broccoli in single layer in 15x10x1-inch pan. Stir garlic into broccoli to combine.
  • Drizzle evenly with olive oil. Sprinkle with remaining ingredients; stir to combine. Roast uncovered 18 to 22 minutes or until crisp-tender and some florets are browned.