Ingredients

The following ingredients have 4 Servings
  • 4 cups fresh pineapple (chopped)
  • 2 cups ice
  • ⅔ cup canned coconut milk
  • ¼ cup sugar (or to taste)
  • ¼ teaspoon vanilla
  • optional: water to thin (as needed)

Instruction

  • Combine pineapple, ice, coconut milk, sugar, and vanilla in a blender. Pulse until smooth.
  • Add water 1-2 tablespoons at a time as needed to reach desired consistency.
  • Pour into glasses and serve immediately topped with toasted coconut flakes if desired.