Ingredients
The following ingredients have 24 Servings
- 1 cup creamy peanut butter, preferably unsweetened
- 2 teaspoons coconut oil, at room temperature (solid but soft enough to scoop)
- 3 tablespoons honey, more to taste (I love using raw honey, but any liquid variety will work)
- Pinch of sea salt, optional
- 16 ounces high quality dark chocolate (you may use semi-sweet or milk chocolate if desired), roughly chopped
- 2 and 1/2 teaspoons coconut oil
- 1/2 teaspoon flaky sea salt, optional
