Ingredients
The following ingredients have 4 Servings
- 3 bananas, cut into rounds
- 1/2 cup Almond Breeze Almondmilk Coconutmilk blend
- 1/4 cup cocoa powder
- 1/4 cup coconut oil, melted
- salt to taste
- peanut butter cups, chopped up
Instruction
- Whisk the cocoa powder with the coconut oil. Blend the bananas, almond milk, cocoa mixture, and a pinch of salt until very smooth. Stir in the peanut butter cups and transfer to a 9×5 loaf pan.
- Cover and freeze until solid.
- Just before serving, microwave for 30 seconds to 1 minute to soften. Scoop out and serve!