Ingredients
The following ingredients have 8 Servings
- 16 graham crackers (divided)
- 8 tablespoons creamy peanut butter
- 1 medium banana (peeled and sliced)
- 8 1/4 oz squares semisweet chocolate
- 8 medium marshmallows
Instruction
- OVEN METHOD:
- Preheat oven to 400F. Place 8 graham crackers on a parchment paper-lined baking sheet. Spread 1 tablespoon peanut butter over bottom of each cracker. Top with 2-3 banana slices per cracker and place 1 square of chocolate over each. Top each with a marshmallow.
- Bake s'mores at 400F 8-10 minutes or until chocolate and marshmallow begin to melt. Remove from oven and immediately top each s'more with remaining crackers, squishing down with your fingers. Enjoy s'mores immediately!
- TRADITIONAL METHOD:
- Spread peanut butter over the bottom of 8 graham crackers. Top with 2-3 banana slices per cracker and place 1 square of chocolate over each.
- Roast marshmallows over a fire until marshmallow to brown on the outside. Immediately place roasted marshmallow over the chocolate square of each cracker and top with remaining crackers, squishing down with your fingers. Enjoy s'mores immediately.