Ingredients

The following ingredients have 5 Servings
  • 10 oz Spaghetti
  • 8 tablespoons Butter
  • 2 tablespoons Minced garlic
  • 1 teaspoon Dried basil ((or to taste))
  • 1 cup Grated parmesan cheese

Instruction

  • Cook spaghetti according to package direction and set aside.
  • In a medium pot melt butter and sauté garlic Whisking until butter has started to become golden brown. Add basil and continue to whisk.
  • Add cooked spaghetti to your pot and toss until coated. Add grated parmesan cheese and toss until coated.