Ingredients
The following ingredients have 4 Servings
- 1 (14-ounce) can full-fat coconut milk or unsweetened coconut cream, refrigerated overnight, divided (see note*)
- 1/3 cup roughly chopped raw cacao butter
- 1/4 cup raw cacao powder
- 2 tablespoons pure maple syrup, at room temperature
- 1/8 teaspoon fine sea salt
- 1/2 cup chilled full-fat coconut milk, watery liquid excluded*
- 1/2 tablespoon pure maple syrup, more or less to taste
- shaved dark chocolate**