Ingredients

The following ingredients have 4 Servings
  • 1 pound ground beef
  • 1 ( 28 oz.) can crushed tomatoes
  • 4 cups beef broth
  • 1 bag frozen vegetables
  • 2 teaspoons Italian seasoning

Instruction

  • Brown ground beef in a large saucepan over medium heat until no longer pink. Drain grease and return meat to saucepan over medium heat.
  • Add in crushed tomatoes, beef broth, frozen vegetables and Italian seasoning. Continue to let soup simmer over medium heat for 15-20 minutes.