Ingredients
The following ingredients have 24 Servings
- 1 12 oz. package pretzel rods
- 1 12 oz bag white candy melts
- decorative sprinkles
Instruction
- 1. Line a cookie sheet with parchment paper or waxed paper.
- 2. Melt candy wafers in microwave for 1 minute at 50% power. Heat and stir with additional 30 second intervals until candy is melted.
- 3.Dip each pretzel rod in the melted chocolate, using a butter knife to coat around the rod.
- 4. Dust with candy sprinkles and/or crushed candies.
- 5. Let cool until set about 15 minutes
