Ingredients
The following ingredients have 4 Servings
- 13 full-size graham crackers
- 3 Tbsp brown sugar
- ¾ cup unsalted butter, divided
- 15 oz. soft caramel candies, unwrapped
- 2 Tbsp evaporated milk
- 1 Tbsp water
- 1 7-oz bag Twix bites, unwrapped
- 12 oz. semi-sweet chocolate
- ¼ cup heavy cream
Instruction
- Preheat oven to 350°F.
- Prepare an 8”x8” brownie pan by lining it with parchment paper or aluminum foil. (Tip: Make the parchment or foil sheets extra long so that they extend over edges of the pan. This will make it easy to lift the brownies out later!)
