Ingredients

The following ingredients have 20 Servings
  • 2 cups creamy peanut butter
  • 2 cups granulated sugar
  • 3 teaspoons unsweetened cocoa powder
  • 2 eggs

Instruction

  • Preheat oven to 350 degrees
  • Mix the peanut butter, cocoa powder and sugar together in a large mixing bowl.
  • Add the eggs, and mix into the peanut butter mixture until fully incorporated.
  • Use a tablespoon to scoop mixture out and roll into small balls.
  • Place on an ungreased cookie sheet, and use a fork to flatten each ball, using a criss-cross pattern.
  • Top with extra sugar if desired.
  • Bake for 8 to 10 minutes, or until firm around the edges and light golden brown