Ingredients
The following ingredients have 10 Servings
- 1/2 honeydew melon (cubed)
- 1/3 cup granulated sugar
- 5-10 leaves mint
- 1 Tbsp lime (juiced (about 1 - 2 ))
- Pinch of xanthan gum (optional)
Instruction
- Cut rind off of honeydew melon and slice into cubes.
- Add all ingredients to blender and pulse until smooth.
- Pour mixture into popsicle molds, place lid on top and insert popsicle sticks.
- Place in freezer for at least 4 hours, but I prefer to freeze overnight for best results.