Ingredients
The following ingredients have 4 Servings
- 10 to 12 oz of fresh broccoli (cooked)
- 1 family sized cream of chicken soup
- 1 cup or more to taste of milk
- 2 cups shredded cheddar cheese
Instruction
- Combine first 3 ingredients in a pot. Heat until warm. Add the cheese, stir - and cook until the cheese is melted & mixture is hot. Add extra milk if you want a thinner consistency.