Ingredients
The following ingredients have 4 Servings
- 1 puff pastry sheet (thawed)
- 1 tablespoon unsalted butter (melted)
- 1/4 cup brown sugar
- 2 teaspoons ground cinnamon
- 1/2 cup confectioner's sugar
- 2 teaspoons milk
- 1/2 teaspoon vanilla extract
Instruction
- Preheat oven to 400 degrees. Line a cupcake/muffin pan with 8 liners and set aside. Or, line a 10 inch round baking pan with parchment paper and set aside.
- Roll thawed puff pastry sheet out with a rolling pin to about a 12 inch square. Using a pastry brush, brush melted butter over the entire surface.
- In a small bowl, mix together the brown sugar and ground cinnamon. Sprinkle sugar mixture evenly over dough.
- Starting at one end, roll dough into a log. Slice log into 8 even pieces and place each into a muffin liner (or about 1 inch apart into round baking pan).
- Bake for 20-22 minutes, or until tops are lightly browned. Remove from oven.
