Ingredients

The following ingredients have 4 Servings
  • 1 large overripe banana
  • 2 large eggs
  • 1/4 cup all purpose flour

Instruction

  • Whisk eggs and banana in bowl until no banana chunks remain. Whisk in flour until batter is thick and smooth. 
  • Spray frying pan with oil and turn stove to medium heat. Pour a small circle of batter on pan. When pancake begins to bubble, flip over to other side and cook until done. Repeat with rest of the batter.