Ingredients
The following ingredients have 4 Servings
- 15.25 oz box spice cake mix
- 15 oz can pumpkin puree
Instruction
- Preheat oven to 350°F. Line a regular sized muffin tin with muffin liners or spray the tin with nonstick cooking spray.
- In a large bowl using a hand mixer, mix the spice cake mix with the pumpkin puree until combined. (Can use a wooden spoon or spatula but takes a bit longer to get it well mixed).
- Portion the batter into the muffin tins (muffin tins will be a little over ¾ full) and bake for 16-20 minutes . Or until a toothpick inserted in the center comes out clean or with a few moist crumbs.
- Remove from the oven and let cool in the pan for 5 minutes then transfer to a wire rack to cool completely.
