Ingredients
The following ingredients have 12 Servings
- 1/2 cup Coconut Oil
- 12 oz. Semi Sweet Chocolate Chips
Instruction
- In a large (microwavable) measuring cup or bowl combine the coconut oil and chocolate chips.
- Microwave in intervals of 30 seconds at 50% power, stirring in between until smooth. Took me 3 intervals to reach the perfect consistency.
- Drizzle over ice cream and let sit for 30-45 seconds to harden.
- Store in an air tight container at ROOM TEMPERATURE. (The Magic Shell may harden slightly, but just microwave for a few seconds till it is liquid again.)
