Ingredients

The following ingredients have 24 Servings
  • 1 package (24 count refrigerated ready-to-bake cookie dough squares, any flavor (see note))
  • 24 candies (such as Reese's Peanut Butter Cups, Junior Mints, Hershey's Kisses, or Rolos)

Instruction

  • Preheat oven to 350°F. Spray mini muffin pans with nonstick cooking spray.
  • Place one cookie dough square in each mini muffin cavity. Bake for 12-14 minutes, or until golden brown.
  • Remove the pans from the oven and immediately place an unwrapped candy in the center. Let cool completely before removing from pans.
  • Store in an airtight container for up to 3 days or freeze for up to one month.