Ingredients

The following ingredients have 4 Servings
  • 4 naan breads
  • 2/3 cup/ 180 ml crushed tomatoes or tomato passata
  • 5 basil leaves (sliced or 1 tsp dried)
  • 1 tbsp olive oil
  • salt and pepper
  • 4-6 ham slices
  • 3-4 mushrooms (sliced)
  • 4-6 tbsp mascarpone
  • 1 cup/ 100g mozzarella cheese (grated)

Instruction

  • Preheat the oven to 200C/400F
  • In a small bowl mix crushed tomatoes or tomato passata, a pinch of salt and pepper, olive oil and sliced fresh basil or dried basil if using.
  • Arrange naan bread on baking sheets and spread the tomato sauce evenly among 4 pizza bases, top with torn pieces of ham, mushrooms, then dab mascarpone all over. Scatter mozzarella cheese.
  • Put int the oven and bake for 10-15 minutes until the cheese is bubbly and golden.