Ingredients

The following ingredients have 2 Servings
  • 150 g (1 cup) Clearspring quick cook rice and quinoa
  • 1-2 tbsp tamari
  • 1 carrot grated
  • 4 cherry tomatoes chopped
  • 4 radishes sliced
  • 1/2 red (bell pepper chopped)
  • 2 spring onions (scallions sliced)
  • 1 handful of salad greens

Instruction

  • Add rice and quinoa into a pot of boiling water and simmer for 10 mins.
  • Drain rice and quinoa mix and let cool.
  • Add the rice and quinoa into a bowl and mix in all the other ingredients and serve.