Ingredients

The following ingredients have 4 Servings
  • 1 tablespoon butter (melted)
  • 2 tablespoons pumpkin puree
  • 1 tablespoon water
  • 1/4 teaspoon vanilla extract
  • 2 tablespoons brown sugar
  • 4 tablespoons flour
  • 1/2 teaspoon pumpkin pie spice mix
  • 1/8 teaspoon baking powder

Instruction

  • Melt butter in a mug (in microwave). Using a fork, stir in pumpkin puree, water and vanilla extract until smooth.
  • Now stir in the dry ingredients of brown sugar, flour, baking powder and pumpkin spice.
  • When all ingredients are smoothly combined, microwave the mug for 1 minute.
  • If after 1 minute the batter on top still looks uncooked, microwave for 15-25 more seconds.
  • Top mug cake to desire. I used caramel sauce and chocolate chunks. Whipped cream and chopped nuts are other delicious options.