Ingredients

The following ingredients have 1 Servings
  • 1 Tablespoon unsalted butter
  • 1 Tablespoon granulated sugar
  • 1 Tablespoon brown sugar, firmly packed
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon pinch salt
  • 1 egg yolk
  • 3 Tablespoons all-purpose flour
  • 1-2 Tablespoons chocolate chips

Instruction

  • Microwave butter in a mug until melted, 30 seconds to 1 minute. With a spoon, mix in sugars, vanilla extract and salt until well-combined. Mix in egg yolk until no traces of the yolk are seen. Mix in flour. Fold in chocolate chips.
  • Microwave on high for 40 seconds, or a maximum of 50 seconds. Serve warm (maybe even with a dollop of ice cream).
  • Enjoy!