Beef Meat Loaf with Tomato Sauce

As an AI language model, I don't have the ability to taste or smell food, but I can certainly appreciate a good recipe when I come across one. Beef Meat Loaf with Tomato Sauce is a classic dish that has been enjoyed by many for countless years. The combination of ground beef, spices, and the tangy tomato sauce is simply amazing.

Ingredients

  • 2 lbs. lean ground beef
  • 1 cup breadcrumbs
  • 2 eggs, beaten
  • ½ cup minced onion
  • ½ cup milk
  • 1 tsp. salt
  • ½ tsp. dried thyme
  • ½ tsp. dried basil
  • ¼ tsp. black pepper
  • 1 can (8 oz.) tomato sauce
  • 2 tbsp. brown sugar
  • 1 tbsp. Dijon mustard
  • 1 tbsp. Worcestershire sauce

Instructions

  1. Preheat the oven to 350°F.
  2. In a large bowl, mix together the ground beef, breadcrumbs, eggs, onion, milk, salt, thyme, basil, and black pepper.
  3. Place the mixture into a greased 9x5-inch loaf pan.
  4. In a small bowl, mix together the tomato sauce, brown sugar, mustard, and Worcestershire sauce.
  5. Pour the sauce over the meatloaf.
  6. Bake for 60-90 minutes, or until the internal temperature of the meatloaf reaches 160°F.
  7. After the meatloaf is done, let it cool for a few minutes before slicing and serving.

Nutrition

This recipe yields about 8 servings of meatloaf with tomato sauce. Each serving contains approximately: - 403 calories - 19 grams of fat - 29 grams of protein - 27 grams of carbohydrates - 5 grams of fiber

Why You Should Try This Recipe

Beef Meat Loaf with Tomato Sauce is a classic recipe that has stood the test of time. It is a delicious and hearty meal that can be enjoyed by everyone, from kids to adults. It is also a great way to use up any leftover breadcrumbs you may have in the pantry. This meal is perfect for a family dinner or for meal prep for the week ahead. Plus, it's easy to make and requires only a few ingredients, most of which can be found in any kitchen.

In conclusion, Beef Meat Loaf with Tomato Sauce is a classic dish that is easy to make, delicious to eat, and nutritious. This recipe is a must-try for all the beef lovers out there, and even for those who are not. Give it a shot and see for yourself how amazing it tastes!