Mixed Vegetable and Meat Egg Scramble is a hearty and flavorful meal that is perfect for brunch, lunch, or dinner. It is a versatile dish that can be made with any combination of vegetables and meats, making it a great way to use up leftovers. This dish is also packed with protein, vitamins, and minerals, making it a healthy and satisfying meal option.
To make Mixed Vegetable and Meat Egg Scramble, start by choosing your vegetables. You can use any vegetables that you have on hand, but some popular options include bell peppers, onions, mushrooms, and spinach. You can also add in some diced tomatoes or zucchini for extra flavor and nutrition.
Next, choose your meat. Some popular options include ham, bacon, sausage, and chicken. You can also use leftover roasted chicken or turkey if you have it on hand. The meat adds flavor and protein to the dish, making it more filling and satisfying.
Once you have your vegetables and meat selected, it's time to prepare the eggs. Crack six to eight eggs into a bowl and whisk them together until the yolks and whites are fully combined. You can also add in some milk or cream for a richer texture, if desired.
Heat a large skillet over medium heat and add in a tablespoon of butter or oil. Once the butter or oil is melted and hot, add in your chopped vegetables and cook until they are tender, about five to seven minutes. Next, add in your cooked meat and stir to combine.
Pour the whisked eggs over the vegetables and meat and use a spatula to stir and scramble the eggs. Cook the eggs for two to three minutes, stirring occasionally, until they are fully cooked and no longer runny.
Season the egg scramble with salt, pepper, and any other seasonings that you like. Some popular choices include paprika, garlic powder, and fresh herbs like parsley or chives. Serve the egg scramble hot with some toast or a side salad for a complete meal.
In conclusion, Mixed Vegetable and Meat Egg Scramble is a delicious and nutritious meal option that is easy to make and customize to your preferences. It's a great way to use up leftover vegetables and meats, and it's packed with protein, vitamins, and minerals to keep you satisfied and energized. Give this recipe a try and see how delicious and satisfying it can be!
To make Mixed Vegetable and Meat Egg Scramble, start by choosing your vegetables. You can use any vegetables that you have on hand, but some popular options include bell peppers, onions, mushrooms, and spinach. You can also add in some diced tomatoes or zucchini for extra flavor and nutrition.
Next, choose your meat. Some popular options include ham, bacon, sausage, and chicken. You can also use leftover roasted chicken or turkey if you have it on hand. The meat adds flavor and protein to the dish, making it more filling and satisfying.
Once you have your vegetables and meat selected, it's time to prepare the eggs. Crack six to eight eggs into a bowl and whisk them together until the yolks and whites are fully combined. You can also add in some milk or cream for a richer texture, if desired.
Heat a large skillet over medium heat and add in a tablespoon of butter or oil. Once the butter or oil is melted and hot, add in your chopped vegetables and cook until they are tender, about five to seven minutes. Next, add in your cooked meat and stir to combine.
Pour the whisked eggs over the vegetables and meat and use a spatula to stir and scramble the eggs. Cook the eggs for two to three minutes, stirring occasionally, until they are fully cooked and no longer runny.
Season the egg scramble with salt, pepper, and any other seasonings that you like. Some popular choices include paprika, garlic powder, and fresh herbs like parsley or chives. Serve the egg scramble hot with some toast or a side salad for a complete meal.
In conclusion, Mixed Vegetable and Meat Egg Scramble is a delicious and nutritious meal option that is easy to make and customize to your preferences. It's a great way to use up leftover vegetables and meats, and it's packed with protein, vitamins, and minerals to keep you satisfied and energized. Give this recipe a try and see how delicious and satisfying it can be!
