Cheesy Meaty Egg Omelet: A Hearty Breakfast Favourite!

Few things beat the comfort of waking up to the smell of a hearty breakfast. One of the most popular breakfast dishes is the classic omelet, and for good reason. The buttery and fluffy folds of eggs with the filling of your choice make for a perfect start to the day. And if you want to add a little indulgence to your breakfast, look no further than the Cheesy Meaty Egg Omelet!

Ingredients

To indulge in this delicious breakfast dish, you'll need:

  • 3 large eggs
  • 1/4 cup chopped onion
  • 1/4 cup chopped red bell pepper
  • 1/4 cup chopped mushroom
  • 1/4 cup cooked and crumbled ground beef
  • 1/4 cup shredded cheddar cheese
  • 2 tablespoons butter
  • Salt and pepper to taste

Method

  1. Heat the butter in a non-stick frying pan over medium heat.
  2. Add the onions, bell pepper, and mushrooms to the pan and sauté for about 5-7 minutes or until the vegetables are tender.
  3. Add the cooked and crumbled ground beef to the pan and stir to combine with the vegetables.
  4. In a separate bowl, beat the eggs and season with salt and pepper.
  5. Pour the beaten eggs into the frying pan, ensuring that it coats the entire pan.
  6. Sprinkle the shredded cheddar cheese over the eggs and filling.
  7. Reduce the heat to low, cover the pan, and let the omelet cook for approximately 5-7 minutes or until the eggs are cooked through and the cheese is melted.
  8. You can fold the omelet in half and move it onto a plate with a spatula, or use a plate to flip the omelet onto its other side to cook it through.

Why We love It

The Cheesy Meaty Egg Omelet is an indulgence to our taste buds and the perfect breakfast to fuel our mornings. It's a rich combination of eggs, cheese and beef that brings a mouth-watering texture and taste. The savoury splurge of buttery and fluffy eggs is combined with tender, juicy beef and a tangy, cheesy flavour that our taste buds can't resist!

This omelet is also highly customizable. You can swap out the ground beef for bacon or sausage, or add in an array of vegetables such as spinach or tomatoes to the filling. You can also experiment with different types of cheese, like feta or mozzarella.

Overall, the Cheesy Meaty Egg Omelet brings a burst of flavoursome goodness to our breakfast plates. It's a scrumptious, hearty and indulgent meal that has our mouths watering. Give it a try and delight in the deliciousness of the Cheesy Meaty Egg Omelet!