Chicken Salad Spread is a delicious and easy-to-make recipe that can be used for various occasions. It is a tasty mixture of cooked chicken, chopped vegetables, and creamy dressing. This dish is perfect for a light meal or a snack that can be served with crackers, bread, or even on its own. In this blog, we will discuss the ingredients and steps to make chicken salad spread.
1. 2 cups cooked chicken chopped
2. 1/2 cup chopped celery
3. 1/2 cup chopped onion
4. 1/2 cup mayonnaise
5. 1/4 cup spicy brown mustard
6. 1 tablespoon chopped fresh parsley
7. Salt and pepper to taste
1. Firstly, cook the chicken until it's thoroughly done, and let it cool down. Once it's cool, chop the chicken into bite-sized pieces.
2. In a large bowl, mix the chopped chicken, celery, and onion until thoroughly combined.
3. In another small bowl, whisk together the mayonnaise, spicy brown mustard, chopped parsley, salt, and pepper until smooth.
4. Pour the dressing over the chicken mixture, and stir until the dressing has coated everything.
5. Serve the chicken salad spread with crackers, bread, or as a dip for vegetables.
Chicken salad spread is a versatile dish that can be customized based on personal taste preferences. For example, you can add other vegetables like carrots, cucumbers, or peppers to give the salad a little extra crunch. You could also add some chopped nuts, like almonds or pecans, for a nutty flavor and texture.
One of the best things about chicken salad spread is that it can be made ahead of time and kept in the fridge for several days. This makes it a perfect dish for meal planning or to bring as a party appetizer. You could also make a larger batch and use it for sandwiches or wraps throughout the week.
In conclusion, chicken salad spread is a delicious and easy-to-make recipe that can be enjoyed by all. With simple ingredients and minimal preparation, it is a great choice for a light and healthy meal or snack. Try making it at home and impress your friends and family with your tasty creation!
Ingredients:
1. 2 cups cooked chicken chopped
2. 1/2 cup chopped celery
3. 1/2 cup chopped onion
4. 1/2 cup mayonnaise
5. 1/4 cup spicy brown mustard
6. 1 tablespoon chopped fresh parsley
7. Salt and pepper to taste
Instructions:
1. Firstly, cook the chicken until it's thoroughly done, and let it cool down. Once it's cool, chop the chicken into bite-sized pieces.
2. In a large bowl, mix the chopped chicken, celery, and onion until thoroughly combined.
3. In another small bowl, whisk together the mayonnaise, spicy brown mustard, chopped parsley, salt, and pepper until smooth.
4. Pour the dressing over the chicken mixture, and stir until the dressing has coated everything.
5. Serve the chicken salad spread with crackers, bread, or as a dip for vegetables.
Chicken salad spread is a versatile dish that can be customized based on personal taste preferences. For example, you can add other vegetables like carrots, cucumbers, or peppers to give the salad a little extra crunch. You could also add some chopped nuts, like almonds or pecans, for a nutty flavor and texture.
One of the best things about chicken salad spread is that it can be made ahead of time and kept in the fridge for several days. This makes it a perfect dish for meal planning or to bring as a party appetizer. You could also make a larger batch and use it for sandwiches or wraps throughout the week.
In conclusion, chicken salad spread is a delicious and easy-to-make recipe that can be enjoyed by all. With simple ingredients and minimal preparation, it is a great choice for a light and healthy meal or snack. Try making it at home and impress your friends and family with your tasty creation!
